
About Orange County | Westwood

WHERE GOOD FOOD MEETS GOOD TIMES

FAQs
Press

GREER WYLDER
"Executive Chef Jayro Martinez leads the kitchen, bringing over a decade of culinary experience to the venture...

FSR
"The cocktail program, designed by Proof Positive's beverage director, Sean Doolan, emphasizes playful riffs on classic cocktails and whiskey-based drinks crafted with artisan spirits.....

LISA HAY
"Standout brunch entrees include Salmon Lox atop everything-spiced gourgères, Dungeness Crab Benedict with truffle Hollandaise, and the Cowgirl Croque.....

TRAVEL COSTA MESA
"This country-inspired restaurant offers a mix of high-end dining with dishes like Short Rib Agnolotti and premium char-broiled steaks, paired with entertainment including line dancing, live music....

F&B
"The menu's 'headliners' are its premium char-broiled steaks, which include options like a 10oz Picahna & large-format Big Daddies, boasting impressive cuts like a 32oz 45-day Dry-Aged Porterhouse....

JANE ADLER & EMILY MILLER
"Orange County restaurant by day and bottle-service club by night, Westwood promises an eventful time...

ADAM BELL
"Westwood Coast by pairing an elevated, chef-driven steakhouse dining experience with lively country entertainment. At the helm of the kitchen is Executive Chef Jayro Martinez....

TRAVEL COSTA MESA
"With over 100 bottles of bourbon to choose from, you'll find the perfect drink to complement your evening....

SOCIAL PULSE
"Westwood Orange County is bringing a big party to the people this Labor Day with live music Redneck Rodeo....

ADRIANA DESIDERIO
"One quarter of the menu is devoted to steak alone, which means it's a must-have. We chose the 16-oz. 28-day dry-aged ribeye, which is perfectly cooked to medium rare and topped with.....